Sink-source Transition in Peach Leaves during Shoot Development

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Sink–source Transition in Peach Leaves during Shoot Development

Net photosynthesis, dark respiration, chlorophyll and carbohydrate content, and leaf and shoot growth of deciduous peach [Prunus persica (L.) Batsch] saplings, grown in greenhouse conditions, were measured to assess changes in carbon balance during leaf development. The 6th, 12th, and 16th leaf node were measured from the first flush at the base through expansion to maturity (the first node bei...

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Changes in Sink–source Relationships during Shoot Development in Olive

ABSTRACT. Net photosynthesis, dark respiration, chlorophyll and carbohydrate content, and leaf and shoot growth in plants of evergreen olive (Olea europaea L.) grown under controlled conditions were measured to assess changes in carbon balance during leaf development of the 6th, 12th, and 16th node (from the base, first flush) through expansion to maturity. Shoot and leaves expanded in a sigmoi...

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Sorbitol metabolism and sink-source interconversions in developing apple leaves.

In apple (Malus domestica Borkh.) sorbitol is the primary product of photosynthesis, the major translocated form of carbon, and a common fruit constituent and storage compound. Previous work on sorbitol metabolism has revealed a NADPH-dependent aldose 6-phosphate reductase (A6PR) in green tissues, and a NAD-dependent sorbitol dehydrogenase in nongreen tissues. Results here show a decrease in so...

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Changes in photosynthetic rates and gene expression of leaves during a source-sink perturbation in sugarcane.

BACKGROUND AND AIMS In crops other than sugarcane there is good evidence that the size and activity of carbon sinks influence source activity via sugar-related regulation of the enzymes of photosynthesis, an effect that is partly mediated through coarse regulation of gene expression. METHODS In the current study, leaf shading treatments were used to perturb the source-sink balance in 12-month...

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ژورنال

عنوان ژورنال: Journal of the American Society for Horticultural Science

سال: 2005

ISSN: 0003-1062,2327-9788

DOI: 10.21273/jashs.130.6.928